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The Kitchen

Recipes

Hundreds of plant-based recipes — weeknight dinners, weekend projects, and everything in between.

FilterAllBreakfastMainsBakingSalads & bowlsDesserts30 minutes
Vegan FeijoadaDinner
Main

Vegan Feijoada

⏱ —🔥 450 cal
Feijoada de PortobelloDinner
Main

Feijoada de Portobello

⏱ —🔥 340 cal
Vegan Tacu TacuDinner
Main

Vegan Tacu Tacu

⏱ —🔥 300 cal
Vegan Pabellón CriolloLunch
Main

Vegan Pabellón Criollo

⏱ —🔥 550 cal
Vegan Caribbean BowlLunch
Main

Vegan Caribbean Bowl

⏱ —🔥 400 cal
Sweet Patacones with Coconut Whipped CreamDessert
Vegan

Sweet Patacones with Coconut Whipped Cream

⏱ —🔥 200 cal
Mediterranean Quinoa SaladLunch
Salad

Mediterranean Quinoa Salad

⏱ —🔥 280 cal
Vegan Caldo VerdeDinner
Soup

Vegan Caldo Verde

⏱ —🔥 250 cal
Vegan Locro de PapaDinner
Soup

Vegan Locro de Papa

⏱ —🔥 350 cal
Spicy Black Bean ArepasSnacks
Vegan

Spicy Black Bean Arepas

⏱ —🔥 250 cal
Vegan Bolon de VerdeSnacks
Vegan

Vegan Bolon de Verde

⏱ —🔥 300 cal
Mango and Avocado SushiDinner
Appetizer

Mango and Avocado Sushi

⏱ —🔥 200 cal