This refreshing Mediterranean Quinoa Salad is packed with colorful vegetables and tossed with a lemony garlic dressing. Perfect for a hearty lunch or a light dinner, itβs rich in protein and fiber, keeping you full and energized.
Salad
Mediterranean Quinoa Salad
This refreshing Mediterranean Quinoa Salad is packed with colorful vegetables and tossed with a lemony garlic dressing.
About this recipe
Method
Tested in our kitchen
Rinse quinoa under cold water. Cook in 2 cups of water until fluffy.
In a large bowl, combine cooked quinoa, cucumber, bell pepper, red onion, and olives.
In a small bowl, whisk together olive oil, lemon juice, garlic, salt, and pepper.
Pour the dressing over the salad and mix well.
Chill for at least one hour before serving.
Courses: Lunch, Dinner
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