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The Kitchen

Recipes

Hundreds of plant-based recipes — weeknight dinners, weekend projects, and everything in between.

FilterAllBreakfastMainsBakingSalads & bowlsDesserts30 minutes
Tuscan Bean & Vegetable SoupSoups
Soups

Tuscan Bean & Vegetable Soup

⏱ 1 hr🔥 250 cal
Spiced Apple Crumble Bars with Oat ToppingDessert
Dessert

Spiced Apple Crumble Bars with Oat Topping

⏱ 1 hr 5 min🔥 210 cal
Lemon Coconut Bliss Balls15 min
Snack

Lemon Coconut Bliss Balls

⏱ 15 min🔥 85 cal
Vegan Matcha Cheesecake BitesDessert
Dessert

Vegan Matcha Cheesecake Bites

⏱ 50 min🔥 150 cal
Buffalo Chickpea Stuffed Sweet PotatoesDinner
Dinner

Buffalo Chickpea Stuffed Sweet Potatoes

⏱ 50 min🔥 350 cal
Dark Chocolate and Raspberry Vegan TartDessert
Dessert

Dark Chocolate and Raspberry Vegan Tart

⏱ 45 min🔥 350 cal
Jackfruit Enchiladas with Smoky Tomato SauceDinner
Dinner

Jackfruit Enchiladas with Smoky Tomato Sauce

⏱ 1 hr 10 min🔥 420 cal
Asian Cucumber Salad with Sesame Dressing10 min
Salad

Asian Cucumber Salad with Sesame Dressing

⏱ 10 min🔥 150 cal
Vegan Loaded Nachos with Cashew QuesoAppetizer
Appetizer

Vegan Loaded Nachos with Cashew Queso

⏱ 35 min🔥 320 cal
Harissa Roasted Cauliflower Steak with Garlic SauceMain Course
Main Course

Harissa Roasted Cauliflower Steak with Garlic Sauce

⏱ 40 min🔥 250 cal
Moroccan Carrot Salad with Raisins and Spices15 min
Salad

Moroccan Carrot Salad with Raisins and Spices

⏱ 15 min🔥 150 cal
Quinoa and Roasted Vegetable Salad with Lemon VinaigretteSalad
Salad

Quinoa and Roasted Vegetable Salad with Lemon Vinaigrette

⏱ 50 min🔥 350 cal