These delightful Spiced Apple Crumble Bars are a delicious way to enjoy the flavors of fall in a vegan-friendly dessert. Each layer offers a wonderful texture, with a buttery oat base, a perfectly spiced apple filling, and a crisp, crumbly oat topping. Ingredients like cinnamon, nutmeg, and fresh apples bring warmth and comfort in every bite. They are perfect for a cozy afternoon treat or to impress guests during a holiday gathering. Easy to make, these bars are also great for preparing ahead of time, ensuring you spend less time in the kitchen and more time enjoying your creation.

Spiced Apple Crumble Bars & Oat Topping
These delightful Spiced Apple Crumble Bars are a delicious way to enjoy the flavors of fall in a vegan-friendly dessert.
Method
20 min prep · 45 min cook
Preheat oven to 350°F (175°C).
In a bowl, mix flour, oats, brown sugar, baking soda, and salt.
Add melted coconut oil and stir until coarse crumbs form.
Press half the mixture into a greased 9×9 inch baking dish.
In another bowl, combine apples, cinnamon, nutmeg, vanilla, and lemon juice.
Sprinkle the remaining oat mixture over the apples.
Bake for 40-45 minutes, until golden brown.
Cool before slicing into bars. Enjoy!






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