Vegetable Jalfrezi is a vibrant and flavorful stir-fry dish originating from Indian cuisine. This colorful medley of fresh vegetables and aromatic spices is cooked in a tangy tomato-based sauce, offering a delightful blend of textures and tastes. It’s a perfect dish for those seeking a hearty yet healthy meal that can spice up any dinner table.
Vegan
Vegetable Jalfrezi
Vegetable Jalfrezi is a vibrant and flavorful stir-fry dish originating from Indian cuisine.
About this recipe
Method
Tested in our kitchen
Heat oil in a large pan over medium heat.
Add onions, garlic, ginger, and green chili. Sauté until onions are soft.
Add bell peppers, carrots, green beans, and cauliflower. Stir-fry for 5-7 minutes.
Stir in chopped tomatoes, cumin, coriander, turmeric, and garam masala. Cook until vegetables are tender.
Season with salt. Garnish with fresh cilantro before serving.
Courses: Dinner, Stir fry
Reviews & comments
No comments yet.