Warm up with this fiery Vegan Thai Spicy Noodle Soup, packed full of flavors and textures. A comforting bowl filled with spicy broth, tender noodles, and loaded with vegetables, it’s a hearty meal that soothes and satisfies.
Soup
Vegan Thai Spicy Noodle Soup
Warm up with this fiery Vegan Thai Spicy Noodle Soup, packed full of flavors and textures.
About this recipe
Method
20 min prep
Cook the rice noodles according to package instructions, then drain and set aside.
Heat the oil in a large pot over medium heat. Add the onion, garlic, and ginger. Sauté for 3-4 minutes until onion is translucent.
Add the carrots and bell pepper, sautéing for another 5 minutes.
Pour in the vegetable broth, coconut milk, soy sauce, and sriracha. Bring to a simmer.
Add the mushrooms and simmer for 10 minutes.
Serve hot, garnished with cilantro and green onions.
Courses: Dairyfree, Quickeasy
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