These vibrant and delicious tacos feature roasted cauliflower as the star ingredient. Paired with a zesty lime slaw and avocado cream, they’re a perfect meal for any day of the week.
Tacos
Vegan Cauliflower Tacos
These vibrant and delicious tacos feature roasted cauliflower as the star ingredient.
About this recipe
Method
20 min prep · 25 min cook
Preheat oven to 425°F (220°C).
Toss cauliflower florets with olive oil, chili powder, garlic powder, and cumin. Spread on a baking sheet and roast for 20-25 minutes.
Combine cabbage with half of the lime juice, and a pinch of salt. Let it marinate.
Mash the avocado and mix with coconut yogurt and the remaining lime juice. Season with salt and pepper.
Warm tortillas according to package instructions.
Courses: Dairyfree, Easyfingerfoods
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