Crispy, flaky pastry filled with sweet, cinnamon-spiced apple filling, these turnovers are a vegan treat.
Dessert
Vegan Appelflappen (Apple Turnovers)
Crispy, flaky pastry filled with sweet, cinnamon-spiced apple filling, these turnovers are a vegan treat.
About this recipe
Method
Tested in our kitchen
Preheat oven to 200°C.
Mix apples with sugar, cinnamon, and lemon juice.
Cut puff pastry into squares, place apple mixture in the center of each square. Fold diagonally to form triangles.
Seal edges and brush with plant-based milk.
Bake for 20-25 minutes until golden brown.
Courses: Dessert, Snacks
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