These savory sweet maple glazed carrots are tender and beautifully glazed with a thick coat of maple syrup and olive oil, making them the perfect side dish.
Vegan
Maple Glazed Carrots
These savory sweet maple glazed carrots are tender and beautifully glazed with a thick coat of maple syrup and olive oil, making them the perfect side dish.
About this recipe
Method
10 min prep · 25 min cook
Preheat oven to 425°F (220°C).
In a mixing bowl, toss the sliced carrots with olive oil, maple syrup, salt, and pepper until they are well coated.
Spread the carrots out on a baking sheet in a single layer.
Roast in the preheated oven for about 20-25 minutes, or until carrots are tender and glaze is caramelized, stirring once halfway through.
Serve warm, garnished with fresh parsley if desired.
Courses: Side
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