This Spicy Beetroot and Lentil Salad is rich in flavor and texture. Cooked lentils and diced beetroot are infused with a spicy dressing, accented with fresh herbs and spices, providing a warming yet refreshing dining experience.
Salad
Spicy Beetroot & Lentil Salad
This Spicy Beetroot and Lentil Salad is rich in flavor and texture.
About this recipe
Method
Tested in our kitchen
Cook lentils until tender, about 20-25 minutes, drain and let cool.
In a large bowl, combine the cooked lentils, cubed beetroot, and chopped onion.
In a separate bowl, make a dressing by mixing olive oil, lemon juice, garlic, cumin, and chili flakes.
Pour the dressing over the lentil mixture, toss to combine.
Season with salt and pepper, garnish with fresh cilantro, and serve.
Courses: Dinner, Lunch
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